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Nutrition screening to be introduced for all patients admitted to hospital

Treatment of malnutrition to be strengthened in hospitals New nutrition protocols of benefit to Covid-19 patients 30,000 bed days and €24m can be saved per year – as experts welcome new National Clinical

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The National Clinical Programme in Gastroenterology and Hepatology

Guidance for Nutrition relating to COVID-19 Version 1.0 20th April 2020 Background It is important at this time that we continue to reinforce the importance of good nutritional care and

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VITAMIN D CAN HELP BUILD RESISTANCE TO RESPIRATORY INFECTIONS, INCLUDING COVID-19

VITAMIN D CAN HELP BUILD RESISTANCE TO RESPIRATORY INFECTIONS, INCLUDING COVID-19 Researchers from Technological University Dublin (TU Dublin) and Trinity College Dublin (Trinity) have found that taking Vitamin D supplements