Coronavirus News: Guidelines for Nutrition support of COVID-19 patients

NEW DOCUMENTS AVAILABLE Many patients with suspected or confirmed COVID-19

 Coronavirus News: Guidelines for Nutrition support of COVID-19 patients COVID-19: Obesity patients must not be ‘stigmatised’ in re-start of non-COVID health treatments

Doctors publish ‘triage plan’ for obesity and diabetes treatments post-COVID-19

 COVID-19: Obesity patients must not be ‘stigmatised’ in re-start of non-COVID health treatments Consultation on the Critical Care Programme’s ‘Intensive care nutrition support guideline algorithm for adults’

This is an update of the 2012/2013 algorithm and reference document.

 Consultation on the Critical Care Programme’s ‘Intensive care nutrition support guideline algorithm for adults’ Nutrition screening to be introduced for all patients admitted to hospital

Treatment of malnutrition to be strengthened in hospitals New nutrition protocols of

 Nutrition screening to be introduced for all patients admitted to hospital The National Clinical Programme in Gastroenterology and Hepatology

Guidance for Nutrition relating to COVID-19 Version 1.0 20th April

 The National Clinical Programme in Gastroenterology and Hepatology VITAMIN D CAN HELP BUILD RESISTANCE TO RESPIRATORY INFECTIONS, INCLUDING COVID-19

VITAMIN D CAN HELP BUILD RESISTANCE TO RESPIRATORY INFECTIONS, INCLUDING

 VITAMIN D CAN HELP BUILD RESISTANCE TO RESPIRATORY INFECTIONS, INCLUDING COVID-19 Healthy Eating for Cancer Survivors Cookbook

UCC in collaboration with Breakthrough Cancer Research are delighted to

 Healthy Eating for Cancer Survivors Cookbook

Professional Resources

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IrSPEN Professional Resources

IrSPEN Professional Resources

Click above to view Professional Resources produced by IrSPEN, available to download free of charge.

ESPEN Professional Resources

ESPEN Professional Resources

BAPEN Professional Resources

BAPEN Professional Resources

ASPEN Professional Resources

ASPEN Professional Resources

INDI Professional Resources

INDI Professional Resources

Malnutrition

Understanding Malnutrition

Understanding Malnutrition

Malnutrition affects ~145 000 adults at any time in Ireland. Affects people with an underlying disease, illness or chronic health problem.

Screening Tools

Screening Tools

Upcoming Events

Webinar – Thursday, May 28 at 2.30pm: Supporting nutritional intake in nursing homes during the COVID-19 pandemic: a dietetic and Speech and Language Therapist perspective

Webinar – Thursday, May 28 at 2.30pm: Supporting nutritional intake in nursing homes during the COVID-19 pandemic: a dietetic and Speech and Language Therapist perspective

Supporting nutritional intake in nursing homes during the COVID-19 pandemic: a dietetic and Speech and Language Therapist perspective All Ireland

Webinar June 2 @ 3pm GMT: Omega-3 fatty acids in parenteral nutrition during major surgery and home care.

Webinar June 2 @ 3pm GMT: Omega-3 fatty acids in parenteral nutrition during major surgery and home care.

Webinar – Thursday, May 28 at 2.30pm: Supporting nutritional intake in nursing homes during the COVID-19 pandemic: a dietetic and Speech and Language Therapist perspective

Webinar – Thursday, May 28 at 2.30pm: Supporting nutritional intake in nursing homes during the COVID-19 pandemic: a dietetic and Speech and Language Therapist perspective

Webinar June 2 @ 3pm GMT: Omega-3 fatty acids in parenteral nutrition during major surgery and home care.

Webinar June 2 @ 3pm GMT: Omega-3 fatty acids in parenteral nutrition during major surgery and home care.

Coronavirus News: Guidelines for Nutrition support of COVID-19 patients

Coronavirus News: Guidelines for Nutrition support of COVID-19 patients

COVID-19: Obesity patients must not be ‘stigmatised’ in re-start of non-COVID health treatments

COVID-19: Obesity patients must not be ‘stigmatised’ in re-start of non-COVID health treatments

Consultation on the Critical Care Programme’s ‘Intensive care nutrition support guideline algorithm for adults’

Consultation on the Critical Care Programme’s ‘Intensive care nutrition support guideline algorithm for adults’

Nutrition screening to be introduced for all patients admitted to hospital

Nutrition screening to be introduced for all patients admitted to hospital

The National Clinical Programme in Gastroenterology and Hepatology

The National Clinical Programme in Gastroenterology and Hepatology