Advancing standards of nutritional care
Disease-related malnutrition affects about 140,000 people in Ireland and costs at least €1.5 billion per year.
Founded with the support of the Irish Society of Gastroenterology (ISG), the Irish Nutrition and Dietetic Institute (INDI) and the Irish Section of the Nutrition Society, IrSPEN is a society consisting of clinicians, dietitians, nutritionists and other health professionals from clinical practice, research and education. Together our aim is to combat malnutrition by optimising the nutritional management of patients in hospital and the community.